Order Menu
Pickup/Delivery: Thursday–Sunday, 11AM–7PM
Orders must be placed 48 hours in advance of the scheduled pickup/delivery time. Example: Place an order by Tuesday 4PM for a Thursday 4PM delivery. We recommend placing your order as early as possible in advance, especially for larger events of 100 guests or more.
All orders must be 100% paid in full at checkout.
All orders are subject to 7% sales tax (Texas: 6.75%, Houston: 0.25%).
Tax-Exempt Orders: Provide a valid tax-exempt ID number during checkout to qualify.
Automatic email confirmation with a paid invoice will be sent after payment.
Orders canceled within 48 hours of the scheduled pickup/delivery time are non-refundable.
Buffet-Style Drop-Off: Food delivered and set up with platters and chafing dishes for self-service.
Delivery occurs within a 60-minute arrival window. Please allow 10–30 minutes for food setup, depending on order size.
Order Minimum: $100 for delivery. Orders below $100 need to be picked up. No minimum for curbside pickup orders.
Delivery Fee: $35 flat rate on all delivery orders. We do not have an additional service fee.
Orders delivered by 2PM: Equipment pickup on the same day between 2–6PM.
Orders delivered after 2PM: Equipment pickup on the next business day between 11AM–2PM.
Review our Frequently Asked Questions (FAQs)
Call us: (832) 744-4457
Email us: info@bigbacksoulfood.com
